Steak Stir Fry

You can pair this with white rice, brown rice, quinoa, or any side dish that you like! Perfect for lunch, dinner, or meal prep.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Put rice on to cook

Step 2

Season steak with salt, pepper, cayenne pepper and paprika. Add in soy sauce, Worcestershire sauce and mustard for extra flavor.

Step 3

On a skillet on medium heat, add olive oil to the pan and then cook your steak pieces until desired tenderness. Once done, put steak pieces to the side in a separate bowl.

Step 4

Slice up your veggies, and toss into the same pan you cooked your steak. On medium heat still, season veggies with a little bit of salt and pepper and then stir.

Step 5

Cover the pan for about 3-4 mins to get the veggies to soften up quicker!

Step 6

Once done, add in your cooked steak pieces into the pan with the veggies and toss. Add sesame seeds to finish.

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