Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
39
High
Nutrition per serving
Calories705.6 kcal (35%)
Total Fat26.5 g (38%)
Carbs81.1 g (31%)
Sugars7.9 g (9%)
Protein31.7 g (63%)
Sodium920.3 mg (46%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cook rice
Step 2
Fry onions, then shrimps and veggies with soy sauce
Step 3
Add rice
Step 4
Beat egg with some oil and black pepper
Notes
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