Gluten free pancakes
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Nutrition balance score
Unbalanced
Glycemic Index
77
High
Glycemic Load
58
High
Nutrition per serving
Calories480 kcal (24%)
Total Fat23.8 g (34%)
Carbs74.6 g (29%)
Sugars18.9 g (21%)
Protein5.3 g (11%)
Sodium612.6 mg (31%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Makes 4 three pancakes servings (12)
Notes
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