Potato Chips
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
75
High
Nutrition per serving
Calories193.1 kcal (10%)
Total Fat14.4 g (21%)
Carbs15.5 g (6%)
Sugars0.9 g (1%)
Protein2.1 g (4%)
Sodium1297.6 mg (65%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Slice potatoes very thin
Step 2
Place potatoes in a bowl of ice water with salt for 30 min
Step 3
Pat potatoes dry
Step 4
Mix celery salt, season salt, paprika, and garlic powder in a bowl
Step 5
Heat oil to 375 in a cast iron skillet
Step 6
Place sliced potatoes into oil and remove once brown
Step 7
Place on a plate/bowl with a paper towel
Step 8
Sprinkle seasoning mix onto potatoes as you go
Notes
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