Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
35
High
Nutrition per serving
Calories587.3 kcal (29%)
Total Fat15.4 g (22%)
Carbs71.5 g (27%)
Sugars2.7 g (3%)
Protein41.6 g (83%)
Sodium1292.4 mg (65%)
Fiber11.9 g (43%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Place chicken and bone broth in a crockpot on high for four hours.
Step 2
Once chicken is cooked, use two forks to shred the chicken
Step 3
Add the remaining ingredients to the crockpot and cook for another hour.
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