The Best Vegan Waffles

Name: The Best Vegan Waffles
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: British, European
Ingredients: * 300 g Self Raising Flour; * 50 g Cornflour; * 2 tsp Baking Powder; * ¼ tsp Salt; * 4 tbsp Sugar; * 500 ml plant-based milk of your choice; * 1 tbsp Lemon Juice; * 60 ml Coconut Oil melted; * 1 tsp Vanilla

2 steps

Prep:5minCook:10min

Updated at: Thu, 17 Aug 2023 11:31:30 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories545.1 kcal (27%)

Total Fat15.6 g (22%)

Carbs91.2 g (35%)

Sugars19.7 g (22%)

Protein8.5 g (17%)

Sodium1334 mg (67%)

Fiber2.7 g (10%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

300gSelf Raising Flour

50gCornflour

2 tspBaking Powder

¼ tspSalt

4 TbspSugar

500mlplant-based milk

1 Tbsplemon juice

60mlCoconut Oil

melted

1 tspvanilla

Instructions

Step 1

Preheat waffle maker according to manufacturers instructions In a large bowl, sift flour, baking powder and salt. Whisk in sugar. In a large jug, whisk milk and lemon together. Leave for 5 mins, add vanilla and coconut oil. Pour wet ingredients into, dry, mix until combined

Step 2

Cook on your waffle maker, again, as per manufacturers instructions

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