TROPICAL PINEAPPLE MANGO DOLE WHIP
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Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
8
Low
Nutrition per serving
Calories86.7 kcal (4%)
Total Fat2.7 g (4%)
Carbs15 g (6%)
Sugars12.2 g (14%)
Protein0.7 g (1%)
Sodium6.9 mg (0%)
Fiber1.3 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
In a blender, combine all ingredients and blend until smooth.
Step 2
Pour base into an empty CREAMi™ Pint. Place storage lid on pint and freeze for 24 hours.
Step 3
Remove pint from freezer and remove lid from pint. Place pint in outer bowl, install Creamerizer™ Paddle onto outer bowl lid, and lock the lid assembly on the outer bowl. Place bowl assembly on motor base and twist the handle right to raise the platform and lock in place.
Step 4
Select SORBET.
Step 5
When processing is complete, remove sorbet and place into a piping bag with a star tip. Pipe into a small ice cream dish starting in the center and working upward in circles.
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