Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
37
High
Nutrition per serving
Calories577.8 kcal (29%)
Total Fat14.6 g (21%)
Carbs87.1 g (33%)
Sugars23.5 g (26%)
Protein31.8 g (64%)
Sodium1713.4 mg (86%)
Fiber17.3 g (62%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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