Fran's Macaroni and Cheese

Name: Fran's Macaroni and Cheese
Ingredients: 8 oz. dried elbows (2 cups); 1/2 cup of chopped onion; 2 tablespoons of butter; 2 tablespoons of flour; pepper; 2 1/2 cups of milk; 1 1/2 cups of shredded cheddar cheese; 1 1/2 cups shredded American Cheese

3 steps

Updated at: Sun, 20 Oct 2024 14:07:06 GMT

Nutrition balance score

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Ingredients

4 servings

8 ozdried elbows

½ cuponion

chopped

2 tablespoonsbutter

2 tablespoonsflour

pepper

2 ½ cupsmilk

1 ½ cupsshredded cheddar cheese

1 ½ cupsamerican cheese

shredded

Instructions

Step 1

Cook Macaroni, drain, set aside

Step 2

For cheese sauce, in a medium saucepan, cook onion in butter until translucent, not brown. Stir in flour and pepper. Add milk slowly at a time, cook until slighlty thickend and bubbly. Add cheese stirring until melted. Stir in cook macaroni. Transfer mixture into a 2- quart casserole.

Step 3

Bake uncovered, in a 350 oven for 25-30 mins. or until bubbly and heated through. Let stand for 10 minutes before serving.