Meatloaf with wild garlic and eggs inside

Updated at: Thu, 17 Aug 2023 10:33:29 GMT

Step 1

Cook the eggs for 6 minutes. Let them cool down and peel them off.

Step 2

Put the minced beef, chopped wild garlic, finely chopped shallot, mustard, panko bread and sour cream. Mix it well. Salt and pepper to taste.

Step 3

Spread the meat mix you created, so you have a thick meat "pancake". Put the eggs on the pancake in a row. Then gently wrap them in the meat. Be careful, because they are not fully boiled and therefore prone to tear.

Step 4

Preheat the oven to 180 °C and with both upper and lower heating.

Step 5

Grease the baking pan put in the meatloaf.

Step 6

Put there the meatloaf and pur in a little bit of water. Cca 1cm.

Step 7

Do not cover and bake 25 - 30 minutes

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