Nutrition balance score
Good
Glycemic Index
15
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories2658.1 kcal (133%)
Total Fat255.4 g (365%)
Carbs103.7 g (40%)
Sugars17.2 g (19%)
Protein57.1 g (114%)
Sodium3226 mg (161%)
Fiber30.6 g (109%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Dressing
Instructions
Step 1
In a bowl combine broccoli, bacon, onion and nuts.
Step 2
In a smaller bowl combine the dressing ingredients.
Step 3
Pour over the salad mixture and gently combine. Cover and let chill in the refrigerator for a couple hours or even overnight.
Step 4
Enjoy!!!
Notes
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