Nutrition balance score
Good
Glycemic Index
72
High
Glycemic Load
12
Moderate
Nutrition per serving
Calories119.3 kcal (6%)
Total Fat4.4 g (6%)
Carbs16.8 g (6%)
Sugars1.1 g (1%)
Protein2.8 g (6%)
Sodium30.3 mg (2%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat oven to 350; grease muffin tin
Step 2
In a medium bowl stir together all ingredients. Spoon into prepared muffin tin.
Step 3
Bake for 15 minutes or until nicely puffed and browned.
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