Watermelon Gazpacho
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1
By lm
Watermelon Gazpacho
Instructions
Prep:40minCook:1h 40min
This cool, sweet-tangy riff on the Spanish staple was inspired by an abundance of watermelons from a farm on the island. More Gazpachos
Updated at: Thu, 17 Aug 2023 08:04:04 GMT
Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
7
Low
Nutrition per serving
Calories105.7 kcal (5%)
Total Fat4.2 g (6%)
Carbs16.4 g (6%)
Sugars10.5 g (12%)
Protein3.2 g (6%)
Sodium144.4 mg (7%)
Fiber3.8 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
3.25 poundstomatoes
cored
1 poundsseedless watermelon
peeled—1 cups coarsely chopped, 1 cups diced
1 poundscucumbers
peeled and seeded coarsely chopped, 1 cups diced
2 Tbspsherry vinegar
1 ½ tablespoonsextra-virgin olive oil
salt
freshly ground pepper
3scallions
thinly sliced
1jalapeños
seeded and minced
¼ cupcilantro
chopped
2 Tbspfresh lime juice
¼ cupchives
minced, for garnish
Instructions
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Notes
1 liked
0 disliked
Easy
Fresh
Makes leftovers
Spicy
Sweet