Watermelon Gazpacho
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1
By lm
Watermelon Gazpacho
Instructions
Prep:40minCook:1h 40min
This cool, sweet-tangy riff on the Spanish staple was inspired by an abundance of watermelons from a farm on the island. More Gazpachos
Updated at: Thu, 17 Aug 2023 08:04:04 GMT
Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
6
Low
Nutrition per serving
Calories105.2 kcal (5%)
Total Fat4.2 g (6%)
Carbs16.4 g (6%)
Sugars10.5 g (12%)
Protein3.2 g (6%)
Sodium144.4 mg (7%)
Fiber3.8 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

3.25 poundstomatoes
cored

1 poundsseedless watermelon
peeled—1 cups coarsely chopped, 1 cups diced

1 poundscucumbers
peeled and seeded— cups coarsely chopped, 1 cups diced

2 Tbspsherry vinegar

1 ½ tablespoonsextra-virgin olive oil

salt

freshly ground pepper

3scallions
thinly sliced

1jalapeños
seeded and minced

¼ cupcilantro
chopped

2 Tbspfresh lime juice

¼ cupchives
minced, for garnish
Instructions
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Notes
1 liked
0 disliked
Easy
Fresh
Makes leftovers
Spicy
Sweet