Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Nutrition per recipe
Calories1901.3 kcal (95%)
Total Fat91.7 g (131%)
Carbs169.2 g (65%)
Sugars12.2 g (14%)
Protein93.5 g (187%)
Sodium365.2 mg (18%)
Fiber7.8 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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Notes
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