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Cheesy Chicken Taquitos
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By Anonymous Pesto

Cheesy Chicken Taquitos

1 step
Prep:1hCook:30min
This is an easy weeknight meal
Updated at: Thu, 17 Aug 2023 12:03:58 GMT

Nutrition balance score

Unbalanced
Glycemic Index
30
Low
Glycemic Load
5
Low

Nutrition per serving

Calories263.1 kcal (13%)
Total Fat17.1 g (24%)
Carbs18 g (7%)
Sugars2 g (2%)
Protein9.5 g (19%)
Sodium651.8 mg (33%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
* To a large bowl add the shredded chicken, salsa, sour cream, cream cheese, spinach, and cheese stir to combine the ingredients. * Wrap the corn tortillas in a damp paper towel then microwave for 1.5 minutes or until they are all hot. (This will help the corn tortillas not crack when rolling them) * Place about 1-2 tbs of the chicken fillings in each corn tortilla then roll up tightly. * To a large sauce pan over medium heat add the vegetable oil and let it get hot, it should take about 3 minutes to get hot. * Once the oil is hot add in about 4 taquitos seam side down in the pan cook for about 2-3 minutes on each side or until golden. Repeat until all the taquitos are cooked. We like to top our taquitos with tomatoes, jalapeños, cilantro, sour cream, and lime. Enjoy!

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