Beignets 12 serves 244 calories each

Name: Beignets 12 serves 244 calories each
Cuisine: European, Mediterranean
Ingredients: 1 teaspoon Yeast, heaped; 200 g water; 20 g Copha; 10g sugar; 1/2 tsp salt; 1 egg; 150 g evaporated milk; 615 g plain flour; oil, for frying; icing sugar, for topping

1 step

Recipe Beignets (From New Orleans, USA) by laurenmckinnon, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Desserts & sweets.

Updated at: Sun, 18 Feb 2024 10:19:13 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories256 kcal (13%)

Total Fat9.5 g (14%)

Carbs36.5 g (14%)

Sugars1.9 g (2%)

Protein5.7 g (11%)

Sodium99.9 mg (5%)

Fiber1.2 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

14 servings

1 teaspoonYeast

heaped

200gwater

20gCopha

10gsugar

½ tspsalt

1egg

150gevaporated milk

615gplain flour

oil for frying

icing sugar

for topping

Instructions

Step 1

Add yeast, water and copha to the mixing bowl. Dissolve 3 mins/37C/Sp1 Add Sugar, Salt, Egg and Evaporated Milk. Mix 20sec/Sp5 Add 365 g of Plain Flour. Mix 10 sec/Sp5. Scape down and add remaining 250g Flour. Mix 20sec/Sp4. Dough will be sticky, so tip immediately into a bowl, and let rest and chill fo up to 24 hours. Roll out dough 3-4mm thick, and cut into 6cm squares. Fry squares in 180C hot oil. If Beignets don't pop up, oil is not hot enough. Drain onto paper towel. Shake icing sugar on hot beignets and serve warm.

View on recipecommunity.com.au

↑Support creators by visiting their site 😊