Karahi

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Step 1

Brown the lamb for a few minutes before adding the halved tomatoes, green pepper, and a little water

Step 2

Cook this for another 10 minutes and remove the tomato skin

Step 3

10 minutes and add the garlic

Step 4

10 minutes and add the spice mix (not garam masala) and chopped onions

Step 5

When the sauce has thickened sufficiently, add the coriander and chopped chillies