Nutrition balance score
Good
Glycemic Index
35
Low
Nutrition per recipe
Calories2543.7 kcal (127%)
Total Fat150.7 g (215%)
Carbs35.3 g (14%)
Sugars21.2 g (24%)
Protein252.4 g (505%)
Sodium2346.5 mg (117%)
Fiber9.8 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Using your hands, gently mix together the beef, salt, onion powder and pepper.
Step 2
Form into 16 - 30 (golf ball size) meatballs.
Step 3
Heat a grill or grill pan to high heat and grill 3 minutes on each side, or until your desired doneness.
Step 4
Place on skewers with lettuce, pickles and tomatoes and serve with ketchup and mustard for dipping.
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