Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
22
High
Nutrition per serving
Calories562.2 kcal (28%)
Total Fat38.4 g (55%)
Carbs41.4 g (16%)
Sugars35.1 g (39%)
Protein13.2 g (26%)
Sodium193.8 mg (10%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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