Mac and Cheese
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Ingredients
0 servings
Instructions
Step 1
- [ ] Cook noodles until Al dente, drain, place in casserole dish. - [ ] Add pepper and ground mustard to desired appearance. - [ ] Make a rue and Add milk and heavy whipping cream to desired consistency. - [ ] Add cheeses to rue
- [ ] Beat eggs and coat noodles - [ ] Add cheese mix to noodles, mix, add more cheddar, cover with foil and bake at 325. - [ ] Uncover after 30minutes, continue cooking until golden brown.
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