Samsung Food
Log in
Use App
Log in
Dee’s Kitchen Diary
By Dee’s Kitchen Diary

Churros♥️🇪🇸 (vegan alternative included)

9 steps
Prep:20minCook:20min
Fresh homemade Churros are a must have when you want to have a good breakfast, have a cosy winter evening or obey one of many midnight craves. And with this easy recipe they are done in no time🙌🏽
Updated at: Thu, 17 Aug 2023 03:51:53 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Instructions

Step 1
In a small pot melt the butter.
In a small pot melt the butter.
Step 2
Add water, vanilla sugar, salt and the melted butter to a pot and bring to boil.
Add water, vanilla sugar, salt and the melted butter to a pot and bring to boil.
Step 3
Take the water off the heat and add flour and stir constantly with a spatula.
Take the water off the heat and add flour and stir constantly with a spatula.
Step 4
Let the dough cool down a little and add two eggs to the mixture. Blend until it is smooth. You can use your hands to knit the dough.
This will take time but keep your patience😏
Let the dough cool down a little and add two eggs to the mixture. Blend until it is smooth. You can use your hands to knit the dough. This will take time but keep your patience😏
Step 5
In the meantime preheat the oil in a large pot
Step 6
Transfer to a piping bag fitted with a rounded star tip and carefully pipe the mixture into the oil.
Transfer to a piping bag fitted with a rounded star tip and carefully pipe the mixture into the oil.
Step 7
Let fry until it’s golden brown(I prefer mine a little darker)
Let fry until it’s golden brown(I prefer mine a little darker)
Step 8
Repeat the process with the remaining dough
Step 9
Serve warm with chocolate ganache (Nutella), granulated sugar, powdered sugar or pure.

Notes

1 liked
0 disliked
Delicious
Easy
Go-to
Sweet
There are no notes yet. Be the first to share your experience!