Nutrition balance score
Unbalanced
Glycemic Index
20
Low
Glycemic Load
3
Low
Nutrition per serving
Calories459.7 kcal (23%)
Total Fat33.9 g (48%)
Carbs12.7 g (5%)
Sugars4.5 g (5%)
Protein27.2 g (54%)
Sodium1398.7 mg (70%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Bake at 350 degrees for 25 minutes
Notes
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