Veggie sausage & mushroom stroganoff
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By Elisabeth Bally
Veggie sausage & mushroom stroganoff
Saw this delicious recipe have made it veggie for my housemates
Updated at: Thu, 17 Aug 2023 00:22:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
21
High
Nutrition per serving
Calories509.5 kcal (25%)
Total Fat22.2 g (32%)
Carbs49 g (19%)
Sugars11.6 g (13%)
Protein20.9 g (42%)
Sodium1210.4 mg (61%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Brown the meatballs
Step 2
Cook onions and mushrooms down in juices
Step 3
Add garlic
Step 4
Deglaze with white wine
Step 5
Season with salt and pepper throughout
Step 6
Add stock, cream, mustard and Worcestershire sauce
Step 7
Add meatballs back in
Step 8
Serve over cheesy mash with crispy onion’s
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