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Veggie sausage & mushroom stroganoff
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Elisabeth Bally
By Elisabeth Bally

Veggie sausage & mushroom stroganoff

Saw this delicious recipe have made it veggie for my housemates
Updated at: Thu, 17 Aug 2023 00:22:14 GMT

Nutrition balance score

Unbalanced
Glycemic Index
25
Low
Glycemic Load
7
Low

Nutrition per serving

Calories803.3 kcal (40%)
Total Fat59.6 g (85%)
Carbs28.4 g (11%)
Sugars13.9 g (15%)
Protein37.4 g (75%)
Sodium1774.7 mg (89%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Brown the meatballs
Step 2
Cook onions and mushrooms down in juices
Step 3
Add garlic
Step 4
Deglaze with white wine
Step 5
Season with salt and pepper throughout
Step 6
Add stock, cream, mustard and Worcestershire sauce
Step 7
Add meatballs back in
Step 8
Serve over cheesy mash with crispy onion’s
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