Thin & Crispy Suga Cooks
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By morgzmith
Thin & Crispy Suga Cooks
Combine flour and salt. Set aside
Beat together butter and egg until light and fluffy.
Be in the vanilla, almond, and sugar to butter egg mixture.
Then add flour mix.
Chill dough for a few hours.
Roll out and bake at 350 for 8-9 minutes or until slightly brown around edges.
Updated at: Thu, 17 Aug 2023 02:45:06 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
383
High
Nutrition per serving
Calories3963.1 kcal (198%)
Total Fat185.2 g (265%)
Carbs539.2 g (207%)
Sugars301.2 g (335%)
Protein40.4 g (81%)
Sodium686.2 mg (34%)
Fiber8.4 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Combine flour and salt. Set aside
Step 2
Beat together butter and egg until light and fluffy.
Step 3
Be in the vanilla, almond, and sugar to butter egg mixture.
Step 4
Then add flour mix.
Step 5
Chill dough for a few hours.
Step 6
Roll out and bake at 350 for 8-9 minutes or until slightly brown around edges.
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