By Lexane Rousseau
Braised Asparagus, Peas, and Radishes with Tarragon
Mediterranean cookbook
Page 202
Updated at: Thu, 17 Aug 2023 03:02:04 GMT
Nutrition balance score
Great
Glycemic Index
26
Low
Glycemic Load
3
Low
Nutrition per serving
Calories139.4 kcal (7%)
Total Fat9.8 g (14%)
Carbs10.4 g (4%)
Sugars3.9 g (4%)
Protein4 g (8%)
Sodium54.7 mg (3%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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