Sausage Gravy
Leave a note
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories645.1 kcal (32%)
Total Fat40.2 g (57%)
Carbs50.2 g (19%)
Sugars7.8 g (9%)
Protein19.8 g (40%)
Sodium1195.4 mg (60%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Brown sausage. Add butter and melt. Add flour. Stir until flour is golden, about 2mins. Slowly add milk. Simmer until thick. Season with salt and pepper.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
