Tamari Portobello Pasta

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Season mushroom with gram masala

Step 2

Roast bell pepper, squash and baby broccoli

Step 3

After roasting, peal the bell pepper. Add the Bell pepper, squash, baby brocolli, tamari, maple syrup to a blender, and blend till smooth.

Step 4

Stir fry the mushroom until nice and soft. While doing so boil the brown rice pasta for 13 minutes.

Step 5

Add the pasta to the stir fried portabello mushrooms

Step 6

Add the blended sauce

Step 7

Continue cooking in the skillet for 5 or so minutes.

Step 8

Serve.