By Xiu Foodbeats
Spicy garlic shrimp pasta
7 steps
Prep:15minCook:20min
Spicy garlicky and sweet Pasta. For all garlic lovers
Updated at: Thu, 17 Aug 2023 03:41:10 GMT
Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
56018
High
Nutrition per serving
Calories557447.7 kcal (27872%)
Total Fat2316.6 g (3309%)
Carbs112040.5 g (43093%)
Sugars4026.8 g (4474%)
Protein19582 g (39164%)
Sodium13110.1 mg (656%)
Fiber4802.3 g (17151%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
200gShrimp
50gButter
300Pasta
½ teaspoonsalt
½ teaspoonpepper
1 teaspoonchili flakes
1 tablespoonGarlic
½ teaspoononion powder
½ teaspoongarlic powder
1.5 TablespoonsChili Sauce
½ teaspoonSesame oil
1 TablespoonHoney
1 teaspoonfish sauce
1 teaspoonSesame
1 teaspoonSpring onions
½ teaspoonchili
2 tablespoonssoy sauce
Instructions
Step 1
Cook Pasta according to instructions
Step 2
Add salt, garlic and onion powder, pepper, Chili sauce (e.g. Gochujang), honey, sesame oil (only a bit), Chili flakes, soy sauce and fish sauce to a bowl and mix
Step 3
Heat up some oil and fry garlic until golden
Step 4
Add shrimps to fried garlic and cook for 2 minutes
Step 5
Add the marinade first, a chunk of butter and then some pasta water to the shrimps but only a bit to get a thick sauce
Step 6
Add cooked pasta to the sauce
Step 7
Top up with some spring onions, chili and sesame
Notes
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