Nutrition balance score
Great
Glycemic Index
16
Low
Glycemic Load
4
Low
Nutrition per serving
Calories580.6 kcal (29%)
Total Fat44.2 g (63%)
Carbs23.2 g (9%)
Sugars2.3 g (3%)
Protein24.8 g (50%)
Sodium625.6 mg (31%)
Fiber8.4 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Blend and heat
Step 2
TIP: Soak cashews in water first, especially if you don’t have a powerful blender or food processor
Step 3
TIP: use the water you soaked the cashews in
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
