Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories153.2 kcal (8%)
Total Fat6.4 g (9%)
Carbs22.8 g (9%)
Sugars15 g (17%)
Protein1.5 g (3%)
Sodium106.4 mg (5%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Cream the sugar and the shortening, beating well with an electric mixer until light and fluffy. If your egg is cold then place it in a cup of warm tap water.
Step 2
Meanwhile, Ina separate bowl mix together the flour, baking soda/powder, salt, and spices.
Step 3
Beat the molasses and the egg into the butter and sugar mixture
Step 4
Gradually beat in dry ingredients until just combined. Do not overmix
Step 5
Cover and chill in the fridge for at least 2 hours, or up to 2 days.
To bake
Step 6
Preheat oven to 350° F. Line a baking sheet with parchment and fill a small bowl with 1/2 cup of sugar.
Step 7
Scoop heaping tablespoons of batter (or weigh out to about 28 grams) and roll into balls
Step 8
Roll the balls in the sugar and place on a baking sheet two inches apart.
Step 9
Bake for 12 minutes and then let cool on the cookie sheet for 5 minutes. Transfer to a rack to cool completely.
View on Food52
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
