Sunday Sauce ( Spaghetti sauce / Meat sauce )

Name: Sunday Sauce ( Spaghetti sauce / Meat sauce )
Prep time: 15 min
Cook time: 5 h
Total time: 5 h 15 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1 onion finely minced or blended in food processor; A few cloves of garlic finely minced or blended in food processor; 1 tablespoon olive oil; 1 pound ground beef; 1 pound ground Italian sausage or pork; 2 tablespoon tomato paste; 2 28oz cans peeled tomatoes; 1 tablespoon salt; 1/2 tablespoon pepper; 2 tablespoons basil; 1 tablespoon sugar; Optional Parmesan Cheese rind

8 steps

Prep:15minCook:5h

I do a series on Tiktok called Kitchen Basics 101, where I teach the barebones basics, as if you have never cooked a day in your life, from the perspective of a mom. You can watch me step by step cook this and all my other recipes there! What can I say about Sunday sauce? There’s lots of tweaks you can make to suit your tastes, but nothings better than a pot of delicious comfort, food simmering on the stove all day. You can use the sauce to make spaghetti, baked ziti, lasagna, and so much more!

Updated at: Thu, 17 Aug 2023 08:46:06 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories201.9 kcal (10%)

Total Fat12 g (17%)

Carbs9 g (3%)

Sugars5 g (6%)

Protein14 g (28%)

Sodium954.9 mg (48%)

Fiber1.4 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

1onion

finely minced or blended in food processor

3 clovesgarlic

finely minced or blended in food processor

1 tablespoonolive oil

1 poundground beef

1 poundground Italian sausage

or pork

2 tablespoontomato paste

2 x 28 ozpeeled tomatoes

cans

1 tablespoonsalt

½ tablespoonpepper

2 tablespoonsbasil

1 tablespoonsugar

Parmesan Cheese rind

Optional

Instructions

Step 1

Prepare onions and garlic into fine mince or blend in food processor, and set aside

Step 2

Heat large Dutch oven with tablespoon of olive oil and brown ground beef and ground Italian sausage.

Step 3

Once the meat is browned, add the onions and garlic to pot and sauté until fragrant

Step 4

Push meat aside and add tomato paste to pan and sauté for a minute before combining with meat and vegetables

Step 5

Once everything is incorporated, add peeled tomatoes, either whole or smash them in a bowl with your hands before adding them to the pot. Use the can to add one can of filtered water to the pot

Step 6

Add salt, pepper, basil, sugar, and Parmesan rind to pot and stir to combine

Step 7

Bring everything up to a vigorous simmer, then cover, reduce heat to low and allow to cook for four hours. Stirring and checking every hour.

Step 8

Always taste before serving and add seasonings as needed. I usually end up adding some salt and fresh basil, if I have it, at the end.