Slowcooker Chicken & Chorizo Paella

Slowcooker Chicken & Chorizo Paella 🇪🇸🥘🍋 (487 cals a portions) This nicer weather really puts me in the mood for Paella but I could do with a lazy one. This Slowcooker version is perfect for anyone that’s busy or lazy like me😅 1. To your Slowcooker add: - 3 x chicken breasts, I used - 100g cooked chorizo (You can skip cooking it) - 1 tsp of paprika, turmeric, garlic and chilli powder 🌶 - Salt and pepper 🧂 - Juice of a lemon 🍋 - 1 x onion 🧅 - 1 x can of chopped tomatoes 🍅 - 900ml of chicken stock I used stockpots - Parsley 🌿 2. Cook on high for 2.5-3 hours or low for 6 3. Then add 350g paella rice, 1 x red pepper and a cup of frozen peas. Cook again on high for 45 to 50 minutes and done ✅ (Check the rice is cooked some slowcookers might need a full hour) I top with some lemon slices and more parsley. This makes 4 x good portions at 487 cals a serving. Enjoy 😊

Good

% Daily Values based on a 2,000 calorie diet

Step 1

2. Cook on high for 2.5-3 hours or low for 6

Step 2

3. Then add 350g paella rice, 1 x red pepper and a cup of frozen peas. Cook again on high for 45 to 50 minutes and done ✅ (Check the rice is cooked some slowcookers might need a full hour)

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