By India Erb
Sausage Pizza Meatballs with Roasted Broccoli & Buttermilk Ranch
4 steps
Cook:19min
Think sausage pizza. With ranch. But as pork sausage meatballs. Got it? Good. They cook in a tangy, very classic marinara, then are topped with a little blanket of mozzarella before you serve them with a side of roasted broccoli drizzled with buttermilk ranch. It's that ecstatic moment they open up the pizza boxes at the birthday party, all in one perfect little meal. (Ranch and pizza is a big thing for us here in the Midwest, okay?)
Updated at: Thu, 17 Aug 2023 04:48:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
31
Low
Glycemic Load
2
Low
Nutrition per serving
Calories257.4 kcal (13%)
Total Fat19.6 g (28%)
Carbs6.9 g (3%)
Sugars4.4 g (5%)
Protein13.2 g (26%)
Sodium539.6 mg (27%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Place a layer of marinara in tray. Place meatballs over marinara.
Step 2
Add broccoli to separate tray.
Step 3
Cook: C Bake 450 2:30, Steam 440 14:15, C Bake 2:15.
Step 4
Drizzle ranch over broccoli and sprinkle mozzarella over meatballs. Plate and serve.
Notes
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