Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
85
High
Nutrition per serving
Calories773.9 kcal (39%)
Total Fat22.8 g (33%)
Carbs140.2 g (54%)
Sugars84.1 g (93%)
Protein10.4 g (21%)
Sodium277.1 mg (14%)
Fiber12.6 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Peel and grate the sweet potatoes. Boil the coconut milk, evaporated milk, cinnamon, ginger, butter and light brown sugar (azúcar crema).
Step 2
Add the grated mass of sweet potatoes and lime zest to the liquid mixture. Stir contents so that they are not too sticky or too dry.
Step 3
Bake in the oven in a pre-greased baking mould of your preference for 1 hour at 350 °F.
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