Herby Brothy Butter Beans Recipe - the perfect winter recipe

Name: Herby Brothy Butter Beans Recipe - the perfect winter recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 can butter beans; 1 medium shallot - finely diced; 1 red chilli - seeds removed and finely diced (or smashed in a mortar and pestle like I did); 5 garlic cloves - minced; 3 tbsp celery - finely chopped; 1/4 cup parsley - finely chopped; 1/2 lemon; 1 tbsp olive oil; 1 tbsp butter; Salt and pepper to taste

5 steps

Prep:5minCook:15min

If you aren’t too sure about beans, this super easy butter bean recipe will convert you to a full time bean lover The savoury flavour bomb party in this recipe is literally incredible. Like wowww. I have been making a big effort lately to experiment with more flavours using fresh ingredients. Shallots, garlic, fresh chilli (which is not even spicy without the seeds), celery and parsley are an amazing combination of flavours and omg it’s just so good idk how to describe it. Alsoooo I’ve always made a point of draining and rinsing my beans from the water (or is it aquafaba? Or is that just for chickpeas?) but throwing the whole can in, liquid and all is actually what makes the saucy beans super silky! Also it needs to be served with some rustic toasted sourdough lathered in butter to maximise the full experience Save this easy healthy recipe and send it to someone who needs these beans in their life 🌱

Updated at: Thu, 17 Aug 2023 05:32:25 GMT