Free from bread

Updated at: Thu, 17 Aug 2023 04:58:27 GMT

Step 1

Add 2 tsp yeast and 2 tbs sugar to 100ml of luke warm water mix and sit to the side.

Step 2

Add the mashed banana, oil, lemon juice and salt and remaining water to a bowl and mix

Step 3

Once you see a foam forming on the top of the yeast mix add the the bowl with the other ingredients and mix

Step 4

You can then add to a bread maker and set at medium crust and bake for 2hrs 40 mins, turn on the bread maker and slowly add the flour 1 tbs at a time, scrape the side and leave to bake

Step 5

If you don't have a bread maker, slowly fold in the flour and mix until you have a dough.

Step 6

Wrap and let rest in a warm area for 1-2 hrs until risen.

Step 7

Then place in a loaf tin and preheat oven to 180°c bake for 1hr or until golden brown and sponge like to the touch

Step 8

Place on a cooling rack to cool and enjoy!!

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