Hoisin Pork Ramen

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Combine soup ingredient in a large pot. Bring to a boil, then simmer for 20 minutes

Step 2

Combine marinade ingredients in a medium sized bowl

Step 3

Thinly slice pork and dredge in marinade

Step 4

Bring a small pot of water to a rolling boil. Add eggs. Reduce to gentle boil for 7 minutes. Then place in ice bath.

Step 5

Cook pork until done. Then add to soup.

Step 6

Bring a pot of water to boil. Drain and rinse tofu noodles. Then boil for 2-3 minutes. Drain and add to serving bowls.

Step 7

Add mung bean sprouts to soup, 5 minutes

Step 8

Add soup to serving bowls. Top with green onion, shaved carrot, soft boiled egg, and sesame seeds