Oat & Fruit Crumble

I saw this recipe on instagram but decided to make my own version

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Step 1

Mash the banana (only 40g for now) Mix with oats, salt and milk

Step 2

Put the porridge in an oven-proof dish

Step 3

Spread with blueberries and raspberries as much as you can

Step 4

Mix the rest of oats (30g) and banana (10g) with seeds and almonds and put on top. Use a tsp of milk if too dry.

Step 5

Bake for 10/20 minutes in the oven at 180*.