By Marilyn Sultar

Pretzel Bagel Dog Hamantaschen Recipe - My Jewish Learning

Ingredients

40 servings

1 ½ cupswater

warm

2 ¼ tspdry active yeast

1 ¼ tspkosher salt

1 Tbspcanola oil

1 Tbspgranulated sugar

3 ¾ cupsall-purpose flour

plus more for dusting

9 cupswater

1 cupbaking soda

8beef hot dogs

each cut into 5 equally sized pieces

1egg

beaten

everything bagel seasoning

either homemade or store bought, optional

scallions

thinly sliced, for garnish, optional

ketchup

for serving

mustard

for serving

Instructions