Argentine Meat Empanadas

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Dice the onions and red peppers

Step 2

Add olive oil to hot pan with garlic powder until garlic powder turns brown

Step 3

Add onion to pan until onions sweat

Step 4

Add red peppers, a bit of paprika, a bit of salt, and a bit of oregano

Step 5

After another 5 minutes, add ground beef and stir, then add more salt, pepper and paprika

Step 6

When meat has turned grey, add 1 glass of boiling water and slow cook for 1:30 hours. Stir occasionally

Step 7

In a pot, make 3 hardboiled eggs. Cook for 10 minutes

Step 8

Dice hardboiled eggs

Step 9

After all water has evaporated from filling, add eggs to filling and turn off stove