Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Nutrition per recipe
Calories8005.6 kcal (400%)
Total Fat564.1 g (806%)
Carbs233.7 g (90%)
Sugars50.6 g (56%)
Protein477.7 g (955%)
Sodium11088.5 mg (554%)
Fiber13.1 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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