Easy Lasagna Recipe

This easy no boil lasagna recipe uses three cheeses for amazing flavor. Your favorite jarred spaghetti sauce keeps it simple!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 350 degrees

Step 2

In a large bowl, mix together the ricotta, 2 cups of the mozzarella cheese, eggs, ½ cup of grated Parmesan cheese, dried parsley, salt and ground black pepper. Mix well.

Step 3

To assemble, spray a 9×13 baking pan with cooking spray.

Step 4

Spread ¾ cup of sauce on the bottom of the baking pan.

Step 5

Cover the bottom with 3 uncooked lasagna noodles.

Step 6

Top with ⅓ of the cheese mixture and ¼ of the sauce.

Step 7

Repeat layers (noodles, cheese, sauce, noodles, cheese, sauce).

Step 8

Top with 3 noodles, remaining sauce, remaining 1 cup of mozzarella and Parmesan cheese.

Step 9

**If your sauce is a thick, hearty sauce, add ½ cup water to the edges of the pan. If your sauce is runnier like Old World Style Ragu, you won’t need as much water).

Step 10

Spray a sheet of aluminium foil with cooking spray. Cover with the pan with aluminum foil (sprayed side down). This spray prevents the cheese from sticking.

Step 11

Bake in a preheated 350 degree Fahrenheit oven for 50 minutes. Uncover and bake an additional 10 minutes.