Graham cracker crust

Name: Graham cracker crust
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 1 1/2 cups graham cracker crumbs (, about 12 full sheets, crushed); 1/3 cup granulated sugar; 6 Tablespoons butter (, melted)

4 steps

Prep:10minCook:10min

You'll never buy a store-made graham cracker crust again with this easy and delicious homemade Graham Cracker Crust recipe! Just three ingredients and 15 minutes to make a perfect tender crust.

Updated at: Thu, 17 Aug 2023 13:05:42 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories121.3 kcal (6%)

Total Fat6.8 g (10%)

Carbs14.6 g (6%)

Sugars7.7 g (9%)

Protein0.8 g (2%)

Sodium80.8 mg (4%)

Fiber0.4 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

1 ½ cupsgraham cracker crumbs

about 12 full sheets, crushed

⅓ cupgranulated sugar

6 tablespoonsbutter

melted

Instructions

Step 1

Preheat oven to 350F.

Step 2

Mix graham cracker crumbs, sugar, and melted butter in a small bowl.

Step 3

Pour crumb mixture into an 8" - 9.5" pie pan and use the back of a measuring spoon to press it firmly in the bottom of the pan and a little bit up the sides of the pan.

Step 4

Bake for 10 minutes. Remove from oven and allow to cool.

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