Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Nutrition per recipe
Calories34.4 kcal (2%)
Total Fat0.5 g (1%)
Carbs7.5 g (3%)
Sugars2.5 g (3%)
Protein1.3 g (3%)
Sodium781.2 mg (39%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
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