Chicken and Dumplings

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Step 1

Place chicken breasts on bottom of crock pot. Salt and pepper to taste. Alternatively, you can use 3 cans of white chicken (drained).

Step 2

Add chicken bouillon cube. Add cream soups and chicken broth. Mix up in crock pot.

Step 3

Add butter and veggies. Stir.

Step 4

Cover and cook on low for 8 hours. Alternatively, use an instant pot and canned chicken, and use soup cook setting.

Step 5

Add torn pieces of biscuit dough to pot. Push under liquid. Cook an additional 1 to 1.5 hours. Make sure dumplings are not doughy.