Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
8
Low
Nutrition per serving
Calories358.4 kcal (18%)
Total Fat17.8 g (25%)
Carbs15.8 g (6%)
Sugars4.2 g (5%)
Protein32.8 g (66%)
Sodium161.7 mg (8%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Pan fry chicken cubes using half of the olive oil. When nearly cooked, add in celery, onions and ginger powder.
Step 2
Cook sweet potato is using in the oven for around 20 minutes with remaining olive oil. Serve with spinach.
Notes
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