Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
7
Low
Nutrition per serving
Calories340.9 kcal (17%)
Total Fat16.3 g (23%)
Carbs14.4 g (6%)
Sugars3.4 g (4%)
Protein32.8 g (66%)
Sodium160 mg (8%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Pan fry chicken cubes using half of the olive oil. When nearly cooked, add in celery, onions and ginger powder.
Step 2
Cook sweet potato is using in the oven for around 20 minutes with remaining olive oil. Serve with spinach.
Notes
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