Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
25
High
Nutrition per serving
Calories772.8 kcal (39%)
Total Fat47.2 g (67%)
Carbs50.1 g (19%)
Sugars2.6 g (3%)
Protein34.8 g (70%)
Sodium230.4 mg (12%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Boil the pasta then strain
Step 2
Add in chicken
Step 3
Top with arugula
Step 4
Drizzle on pesto
Step 5
Eat!
Notes
1 liked
0 disliked
Delicious
Easy
Fresh
Under 30 minutes
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