Cookie Dough Protein Bars

Name: Cookie Dough Protein Bars
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 75g oats (small-cut); 90g oat flour; 40g vegan vanilla protein (sub oat flour + vanilla extract); 1 tsp baking powder; pinch of cinnamon; 60ml plant milk; 50ml liquid sweetener; 40g melted coconut oil (or another oil)

1 step

Prep:10minCook:15min

The best healthy & homemade Protein Bars! They taste like cookies, are refined-sugar-free, vegan and gluten-free.

Updated at: Thu, 17 Aug 2023 12:01:53 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories199.3 kcal (10%)

Total Fat9.3 g (13%)

Carbs20 g (8%)

Sugars0.8 g (1%)

Protein8.8 g (18%)

Sodium138.2 mg (7%)

Fiber2.5 g (9%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

75goats

small-cut

90goat flour

40gvegan vanilla protein

sub oat flour + vanilla extract

1 tspbaking powder

cinnamon

60mlplant milk

50mlliquid sweetener

40gcoconut oil

melted, or another oil

Instructions

Step 1

Mix all ingredients together and bake at 180 degrees for 15min until they are slightly browned. Let them cool to room temperature and then rest in the fridge for at least an hour for the best texture!

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