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Ingredients
1 servings
2cepe
mici
6cartofi
medii
pastarnac radacina
patrunjel radacina
mici
telina
o bucatica
gulie
morcovi
dovlecel
ardei
rosie bulion
sau
fasole pastai
sare
piper
boia

oregano
busuioc
Instructions
Step 1
Calesc ceapa si pun putina boia
Step 2
Pun restul legumelor la fiert. Am pus apa cat sa treaca peste legume cu un deget.
Step 3
Cand e gata pun busuioc, oregano
Step 4
Cand nu mai e fierbinte pasez tot si adaug sare, piper
Step 5
Se serveste cu crutoane
Notes
2 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
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