Mexican Keto Casserole - Keto Recipes

Name: Mexican Keto Casserole - Keto Recipes
Cuisine: Mexican, Latin American, American
Ingredients: 2 cans Ro-Tel Tomatoes with green chiles, mild ((10 oz. size can, see notes); 1 medium-large onion, chopped small; 2 T olive oil, divided; 1 lb. package cauliflower rice (If you can’t find pre-chopped riced cauliflower in your store, chop a small head of cauliflower in the food processor.); 1/2 cup sliced green onion; 1 lb. ground beef; 1 T Taco Seasoning Mix (See note); 1 tsp. salt (or to taste); 3 cups cup grated Mexican Blend Cheese (Use less cheese if you prefer; we wanted it cheesy!)